13 Short courses in Applied Sciences & Professions in Hungary
Trust in Our Food - Understanding Food Supply Systems
How much do you trust your food? Learn about food supply systems, safety, sustainability, nutrition and quality with Trust in Our Food - Understanding Food Supply Systems at EIT Food by FutureLearn.
How Food is Made. Understanding Food Processing Technologies
Have you ever wondered how your food is processed before it reaches your plate? Find out with How Food is Made. Understanding Food Processing Technologies at EIT Food by FutureLearn.
Revolutionising the Food Chain with Technology
Explore how technology and digitalisation can change how the food system operates, reducing waste and environmental pressures with Revolutionising the Food Chain with Technology at EIT Food by FutureLearn.
Understanding Food Labels
Learn how to interpret food labels so you can make informed food choices and buy food that supports your health and wellbeing with Understanding Food Labels at EIT Food by FutureLearn.
Understanding Mediterranean and Okinawa Diets
Learn the principles, science and health benefits of the Mediterranean and the Okinawa diets with Understanding Mediterranean and Okinawa Diets at EIT Food by FutureLearn.
Circular Business Models for Sustainable Urban Food Systems
In this Circular Business Models for Sustainable Urban Food Systems course from EIT Food by FutureLearn you will discover how circular business models transform urban food systems to tackle grand challenges through innovative solutions.
Explore How Farmers Produce Food Sustainably
Gain an understanding of sustainable food production and the challenges that farmers face to offer a sustainable food supply with Explore How Farmers Produce Food Sustainably at EIT Food by FutureLearn.
Superfoods - Myths and Truths
What is a 'superfood'? What foods are 'superfoods'? What effect do they have on the body and society? Find out with Superfoods - Myths and Truths at EIT Food by FutureLear.
Food for Thought - The Relationship Between Food, Gut and Brain
The gut and brain are very closely linked. Explore how neurology, the microbiome and more interact to affect health. The Food for Thought - The Relationship Between Food, Gut and Brain course is offered at EIT Food by FutureLearn.
Improving Food Production with Agricultural Technology and Plant Biotechnology
Build your knowledge of food production challenges and technology with this online course for post-16 students of biology with Improving Food Production with Agricultural Technology and Plant Biotechnology at EIT Food by FutureLearn.
Food and Nutrition - The Truth Behind Food Headlines
Learn how to find reliable, scientific information about food and nutrition and identify the truth behind food headlines with Food and Nutrition - The Truth Behind Food Headlines at EIT Food by FutureLearn.
Understanding Food Supply Chains in a Time of Crisis
Learn how agri-food supply chains deal with crises and get practical advice on how you can minimise disruption during COVID-19 with Understanding Food Supply Chains in a Time of Crisis at EIT Food by FutureLearn.
Farm to Fork - Sustainable Food Production in a Changing Environment
Understand how food goes from farm to fork: explore food security, supply chains, food production and agriculture with Farm to Fork - Sustainable Food Production in a Changing Environment at EIT Food by FutureLearn.