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4 Short courses in Food Science in Thailand

2
The Food School5,0(3)
Bangkok, Thailand

Whole Pork Carcass Butchery

After the initial demonstration and lecture during this Whole Pork Carcass Butchery course offered at Dusit Thani College he students will then receive one primal of the half pig; the center primal, for practical work. t

Certificate Full-time On-campus
1 days$324/full
The Food School5,0(3)
Bangkok, Thailand

Italian Home Kitchen Series - The Shape of Love in Dry Pasta

The Italian Home Kitchen Series - The Shape of Love in Dry Pasta course offered at Dusit Thani College is designed for beginners and those who truly love cooking.

Certificate Full-time On-campus
3 days$416/full
The Food School5,0(3)
Bangkok, Thailand

Professional Ramen - Pork-Free and Alcohol-Free

Designed for culinary professionals and aspiring ramen shop owners, this Professional Ramen - Pork-Free and Alcohol-Free course offered at Dusit Thani College provides an authentic foundation in pork-free and alcohol-free ramen, taught by a Japanese sensei from the prestigious Tsuji Culinary Institute.

Certificate Full-time On-campus
3 days$817/full
The Food School5,0(3)
Bangkok, Thailand

Professional Culinary Arts in Italian Bakery and Pastry by ALMA

The Professional Culinary Arts in Italian Bakery and Pastry by ALMA programme offered at Dusit Thani College will guide students through the basics, teaching both modern and traditional pastry preparation methods, while also focusing on replicating, preparing, and managing bakery and dessert recipes within an Italian pastry and bakery context.

Certificate Full-time On-campus
3 months$8,634/module
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