1 Short courses in Food Technology in Asia

Professional Culinary Arts in Italian Bakery and Pastry by ALMA

The Professional Culinary Arts in Italian Bakery and Pastry by ALMA programme offered at Dusit Thani College will guide students through the basics, teaching both modern and traditional pastry preparation methods, while also focusing on replicating, preparing, and managing bakery and dessert recipes within an Italian pastry and bakery context.