12 Short courses in Hospitality, Leisure & Sports in Malaysia
Understanding Tourist Behavior in the Era of Uncertainty
The Understanding Tourist Behavior in the Era of Uncertainty course offered by HELP University analyzes the role of tourist consumer behavior and tourist typologies in globalization era.
Diplome de Cuisine
With Diplome de Cuisine course from Le Cordon Bleu Malaysia you will learn to master the necessary skills to create fine cuisine dishes through a combination of practical sessions, demonstrations and theory lessons, gaining knowledge from our team of classically trained master chef who have experience working in senior position in the world’s finest kitchens and Michelin star restaurants.
Sustainability of Restaurant Business
The Sustainability of Restaurant Business course offered by HELP University equips you with all you need to excel in managing the revenue control and analyzing the menu performance while ensuring the profitability of each menu produced.
Integrated Marketing Communications Strategy for Tourism Service
The Integrated Marketing Communications Strategy for Tourism Service course offered by HELP University focuses on the integrated marketing communications, or IMC, exploring a process-based approach to designing creative communications using a variety of methods and media and finally, examine ways to assess the performance of an IMC campaign.
Hospitality Management
On Hospitality Management course offered by Taylor's University you will be introduced to the latest global hospitality trends, enhancing your understanding of the industry landscape.
Digital Hospitality and Tourism Marketing
The Digital Hospitality and Tourism Marketing course offered by HELP University provides the fundamental of hospitality and tourism marketing concepts and principles focused on the world of new media marketing.
Diplome de Boulangerie
The Diplome de Boulangerie course from Le Cordon Bleu Malaysia covers Basic Bread Baking Certificate, and Advanced Bread Baking Certificate is the ultimate baking qualification, which can be obtained in 1 year including 3 months of industry placement.
The Fundamentals of Housekeeping
The Fundamentals of Housekeeping offered by HELP University will assist you in grasping the basics and leading you to the steps of getting a comprehensive understanding of general aspects of the Housekeeping Management.
Applications of Data Analytics in the tourism industry
The Applications of Data Analytics in the tourism industry course offered by HELP University focuses on analyzing data in a strategic matter to facilitate problem solving and decision making in the tourism industry.
Tips to an Executive Housekeeper - Roles and Responsibilities
The Tips to an Executive Housekeeper - Roles and Responsibilities course offered by HELP University equips you with all you need to excel in housekeeping daily duties-from room preparation to room finishes.
How to Start a Restaurant Business
The How to Start a Restaurant Business course offered by HELP University will assist you in grasping the basics understanding of the food & beverage industry trends and development.
Diplome de Patisserie
The Diplome de Patisserie course from Le Cordon Bleu Malaysia covers Basic Pâtisserie Certificate, Intermediate Pâtisserie Certificate and Superior Pâtisserie Certificate is the ultimate pâtisserie and baking qualification, which can be obtained in 1 year including 3 months of industry placement.