Highlights
Tuition fee
4900 EUR / full
4900 EUR / full
Unknown
Tuition fee
4900 EUR / full
4900 EUR / full
Unknown
Duration
4 months
Duration
4 months
Apply date
Unknown
Unknown
Apply date
Unknown
Unknown
Start date
Unknown
Start date
Unknown
Campus location
Castellón de la Plana, Spain
Campus location
Castellón de la Plana, Spain
Taught in
English
Taught in
English

About

The Chef de Cuisine course is offered at Gasma, Gastronomy and Culinary Management Campus. Become a modern chef with this diploma. Be aware of all gastronomic trends, the most innovative techniques that allow you to develop quality gastronomic concepts, adapted to the current market and sustainable over time.

Overview

In the Chef de Cuisine course offered at Gasma, Gastronomy and Culinary Management Campus, we embrace the "learning by doing" methodology whereby theory comes to life through your hands and senses, turning each lesson into a unique opportunity to explore, experiment and create.

Objectives 

  • To learn the basics of cooking from the ground up.
  • To know the raw materials and their pre-processing.
  • Know how to apply cooking techniques.
  • To know and know how to use the specific machinery and tools in a professional kitchen.
  • Work side by side with the most specialized chefs of the gastronomic scene.
  • To know the cuisines of the world that have marked the culinary evolution.
  • Complete, if you wish, your training in the best restaurants in the world.

Career opportunities

Whatever your goal is, we help you achieve it.

  • Chef in Restaurant
  • Pastry Chef
  • Teaching Gastronomy
  • Product Technician
  • Catering Business Management

Programme Structure

Modules include:

  • Raw materials and application
  • Culinary techniques
  • Avant-garde techniques
  • Cuisines of the World
  • Spanish Haute Cuisine

Key information

Duration

  • Full-time
    • 4 months

Start dates & application deadlines

Language

Partially taught in English, Partially taught in Spanish

Credits

29 ECTS

Delivered

On Campus

Campus Location

  • Castellón de la Plana, Spain

What students do after studying

Join for free or log in to access our complete career info list.

Academic requirements

We are not aware of any specific GRE, GMAT or GPA grading score requirements for this programme.

English requirements

We are not aware of any English requirements for this programme.

Other requirements

General requirements

  • Application for Admission
  • Interview
  • Evaluation
  • Reservation

Student Insurance via Studyportals Partner

Make sure to cover your health, travel, and stay while studying abroad. Even global coverages can miss important items like Additional medical costs, Repatriation, Liability etc. Make sure your student insurance covers your needs.

Studyportals partnered with Aon to provide you with the best affordable student insurance, for a carefree experience away from home.

Get your student insurance now

Starting from €0.53/day, free cancellation any time.

Remember, countries and universities may have specific insurance requirements. To learn more about how student insurance work at Gasma, Gastronomy and Culinary Management Campus and/or in Spain, please visit Student Insurance Portal.

Tuition Fees

Tuition fees are shown in and the most likely applicable fee is shown based on your nationality.
  • International

    Non-residents
    4900 EUR / full
    4900 EUR / full
  • EU/EEA

    EU/EEA Nationals
    4900 EUR / full
    4900 EUR / full

Living costs

Castelló de la Plana

Spain
580 - 960 EUR / month

The living costs include the total expenses per month, covering accommodation, public transportation, utilities (electricity, internet), books and groceries.

Funding

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